Carrot Cake Recipe Of Carrot Cake Steam With Orange Jam

Carrot cake recipe becomes popular nowadays. Before, carrot is only known as vegetable. Most people cook carrot as the addition of other vegetables. Other than that, usually people will enjoy carrot by make it as a juice. But now, people can enjoy carrot as a cake.

carrot cake carrot cake recipe

The ingredients of Carrot cake recipe of carrot cake steam with orange jam

Steaming carrot for cake is one of the ways to make carrot cake recipe. The following are the ingredients:

  • 4 eggs
  • 75 gram sugar
  • ½ tbsp. emulsifier
  • 100 gram wheat flour with medium protein
  • 25 gram cornmeal
  • 1 ½ tsp. instance orange sari
  • ½ tsp. baking powder
  • 35 gram margarine, melted
  • 75 gram carrot, smooth rasp
  • 100 gram butter cream for oily

Since this is a carrot cake recipe for carrot cake steam which also uses orange jam as the contents of the cake, here are the ingredients for the contents:

  • 1 tbsp. water
  • 75 gram orange jam

These ingredients will not be only used for the content but also will make the taste of the cake more tasty and delicious.

Steps of making Carrot cake recipe of carrot cake steam with orange jam

To enjoy carrot cake recipe except being cooked as vegetable or making it a juice, it needs some steps as follows:

  • Shake the eggs, sugar and emulsifier till expand
  • Add the combination of flour, cornmeal, instance orange sari and baking powder, stir
  • Add the combination of carrots and margarine little by little while stir slowly
  • Pour the dough to baking pan
  • Steam in medium fire for 20 minutes
  • Contents, boil water and orange jam till soluble
  • Crack into two cakes, oily with the contents and cover with other cakes
  • Oily the cake with butter cream

Steaming is one of the ways in cooking cake for carrot recipe. The other ways is by baked.